One pot, endless flavors! Chef John shares 5 delicious and easy one-pot dinner recipes that are perfect for busy weeknights ...

A two-time "Top Chef" winner has not only shared the significance of ham during the holidays — he's also provided helpful tips to avoid common cooking mistakes and revealed a recipe inspired by ...

Chef adds rice paper to pani puri, giving it a fun new texture. Scroll down to check the recipe. Are you a pani puri lover? Well, if yes, then we've got some exciting news for you. It's time to ...

MANILA, Philippines — Ten years ago, I learned to make Kinamyasan na Alamang from former Malacañang Executive Chef Aurora "Babes" Austria. She had already moved back on to the private sector ...

The satiating flavors of chicken salad are presented in a cute package with this delicious recipe! In this video, Matthew ...

Lightly spay a nonstick covered pot with cooking spray Add the onions garlic and celery Sauté for 5 minutes over medium heat stirring occasionally.

Stuffed clams are often seen as a restaurant-only dish, but the truth is, they're easy to make at home without needing a long ...

John Werner has created a career out of bringing ideas, networks and people together to generate powerful results. John is a Managing Director and Partner at Link Ventures. John’s deep curiosity ...

I made 3 banana-bread recipes by Ree Drummond, Alton Brown, and Curtis Stone. One famous chef's use of oats blew me away. Ree Drummond had the best one-pot recipe for gooey and perfect cinnamon rolls.

A chef's knife is one of the most important tools in the kitchen because if you love to cook, you'll need one for precise cutting, best for preparing ingredients. Indeed, the best chef's knives ...

1. Prepare the Base: Heat the vegetable oil or butter in a large skillet over medium heat. Add the chopped onion and sauté until golden brown, about 5–7 minutes. 2. Build the Flavor: Stir in ...