For many, a meal is incomplete without having a dessert or relishing something sweet. The Kerala cuisine takes incredible pride in its quintessential dessert, payasam, which was served even in the ...
Kheer, a cherished Indian dessert, can be made perfectly with a few simple steps. Using full-fat milk and pre-soaked rice creates a creamy texture. Slow cooking on low heat, along with cardamom ...
If you like One Piece and enjoy going toe-to-toe and battling your friends, then Fruit Battlegrounds is the Roblox experience for you. Not only do you get to go head-to-head with your buddies in ...
whipping cream, powdered sugar, ginger nuts (ginger biscuits), chopped mango or any fruit of your choice, passion fruit pulp, passion fruit syrup, Topping;, chocolate chips or chopped nuts ...
Making creamy, flavorful kheer involves using full-fat milk and soaking the rice before cooking. Slow cooking on low heat prevents curdling and allows flavors to meld. Cardamom and saffron enhance ...
Gothambu pradhaman is a sweet treat to celebrate Vishu, Onam or other festivals. Made from gothambu (broken wheat), this payasam is delicious and a must-to-have recipe in your list.
Even a small serving of this fruit is a good source of fiber, iron, and vitamins A and C. Iron is an essential mineral involved in oxygen transport and the production of healthy red blood cells.
Sabudana vada, potato fries, numerous vrat fried foods, various types of puris, kheer, laddoos and other sweets from temples contain high calorie ... In some regions, fruits are only consumed during ...