Dishoom had already “disrupted” the whole idea of chains by opening just a few quite upmarket branches in expensive parts of London. They won awards for being great places to work. There was a ...
Head to Dishoom for mouth-watering Bombay street food and sumptuous small plates ... Chef Fernando Trocca bring the smells, tastes and flavours of Latin America to the heart of Soho, taking cues from ...
It’s true that before the pandemic menu prices were not reflecting the actual cost of the food and labor it takes to run a restaurant. Prices have rightly risen as restaurants try to stay afloat.
However, eating out doesn't have to derail your calorie goals. We did the legwork to help you navigate restaurant menus and identified the lowest-calorie options. Calories are units of energy that ...