Its study concluded that milk should be added to the cup first. It argued that when milk is poured into hot tea, the high temperature could affect its taste. As droplets of milk fall down through ...
Nothing—and I repeat nothing—can rival the sheer bliss of a steaming cup of milk tea. Pair it with a flaky paratha, and it's like heaven took a detour through your taste buds. Coffee?
Milk tea, a sweet and refreshing beverage has become a staple in the lives of many young people, especially in China. Its popularity has surged in recent years, with the drink now considered a ...