SALT LAKE CITY, Utah (Good Things Utah) – Time for a mouthwatering holiday dip recipe that ... Add diced onions to pan and reduce heat to medium-low. Add brown sugar and stir. Cook, stirring ...
Cool to room temperature. Add the cooked onions, cottage cheese, basil, parsley, chives and lemon juice to a food processor or blender. Blend until smooth, scraping down sides as necessary.
Does any recipe sound more 1980s than Chunky Onion Dip? Actually, the only thing more vintage than this dip’s name is its color—a nice creamy terra cotta akin to Thousand Island salad dressing—that ...
Fresh peppers are not only a source of vitamins, but also a versatile vegetable for making delicious appetizers, salads, and sauces. It can also be pickled, stewed, and stuffed. The cook shared a ...