The pizza is a perfect food format to go wild with creative toppings and upgrades. One of our favorite creative spins is a ...

We took two chefs, gave them the same ingredient, and challenged them to impress us. The results did not disappoint.

Spinach Pancakes. Whole-grain flour and spinach puree are combined to make these tender pancakes. Palak Pasta. A creamy ...

After months of traveling to more than 30 states and eating in hundreds of restaurants, it’s not easy to keep track of all ...

Here’s the Cooking Chew version of NYT’s vibrant cranberry curd tart, but with rustic cornflake crumbs instead of ground ...

Tony made a simple tomato sauce first so that it had time to thicken as we assembled the beef rolls, using just two cans of whole, peeled tomatoes that he pureed in a blender, one clove of garlic, ...

Ready to warm up your holiday spirits? Le Petit Dep on St-Laurent is brewing up something special, by transforming their coffee shop into a Christmas tavern for this special time of year. It’s called ...

Plugrà is a good quality butter, but it’s also a very accessible one. You can find it at nearly every major grocery store, ...

From Asian to Mexican, steaks to seafood, fast-casual to fine dining, new restaurants popped up all over Birmingham in 2024.

Nat King Cole crooning that first line from “The Christmas Song” sends cozy holiday vibes buzzing wherever you are. But have ...

Bar cookies give you more bang for your buck. You can bake a bunch at a time—no juggling hot baking pans and constantly ...

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