A truly refreshing chutney that can be enjoyed with pakodas, fries, kebabs, meat or veg rolls and even acts as a great fat free spread for your bread sandwiches.

This a tasty recipe you should add to your collection ... This chutney is also known as Coriander Mint Chutney because ...

Chop some coriander, you want about a tablespoon ... the chilli if you do not want a particularly spicy chutney. If you want to adapt this recipe to make it vegan, use a little water or some ...

Discover the taste of winter with these six unique chutneys that enhance your meals while providing health benefits. Perfect ...

Put the scallops in a bowl and add the chilli flakes, ground turmeric, ground coriander and oil. Toss together well and set aside. To make the chutney, put all the ingredients in a blender or food ...

It is served with yogurt, coriander mint chutney, or pickle. Add bajra flour, whole wheat flour, chopped fenugreek/methi leaves, coriander leaves, green chillies, sesame seeds, til, ajwain, haldi, ...

About Chicken Shami Kebab Recipe: When it comes to starters ... dal with spicy masala filling inside and crispy fried on the outside. Serve it with coriander or mint chutney, ...

Anyway, chutney has a very special significance in the Indian thali. It enhances the taste of every dish. While traditional coriander or ... some different chutney recipes from radish to beetroot ...

Heat them up and serve with this quick and tasty chutney, which can be used to accompany many Indian dishes.