Nothing beats the refreshing taste of homemade lemonade on a warm day—or any day, really! This Homemade Lemonade Syrup i ...

If your pumpkin cookies are turning out too cake-like, you can fix them. Celebrity pastry chef Zac Young told Mashed exactly ...

Sparkling wine is always a delightful way to celebrate, but what happens when the bubbles go down? We recommend turning your ...

I think so! Especially this cherry-lime margarita, which is right on theme for a tropical Christmas. I used both cherry ...

Few cocktails embody both energy and elegance like the espresso martini—discover nine unique recipes perfect for celebrating ...

A technological revolution has transformed the ancient tradition of sugar making—with big implications for local economies ...

For this apple streusel pie, layer upon layer of tender apples is topped with a buttery, warmly-spiced streusel. A ...

Lewis’ research studied how reverse osmosis, a different method of getting the syrup from sap, is a more sustainable option.

Jason Schreiber, food stylist, recipe developer, and author of Fruit Cake: Recipes for the Curious Baker.

On Espresso Day, let's look at how people around the globe like to make their coffee with weird ingredients like cheese and ...