Add the chicken pieces and stir in the Thai green curry paste. Add the coconut milk ... Season with salt and pepper, taste and add more lime juice, fish sauce, sugar or seasoning if needed.

Craving a warm, hearty meal packed with bold flavors? This Curry Chicken Recipe is the perfect dish for a cozy night in ...

Add the coconut milk, lime leaves, fish sauce and sugar and stir well. Bring the mixture to the boil, then reduce the heat until the mixture is simmering. Continue to simmer for 8–10 minutes, or ...

Chicken marinated with coriander and lemon and cooked on high heat with curry leaves. It is a perfect evening time snack that can be enjoyed by all.

Add the marinated chicken and stir-fry it until it is lightly browned and cooked through, which should take about 5–7 minutes. Once done, remove the chicken from the pan and set it aside.

Remove from the pan. 5. Reduce the heat to low and add the cumin, mustard seeds, fenugreek seeds and curry leaves to the pan and toast until fragrant. 6. Add the onion, garlic and ginger and cook ...