Make this cheesy dip for your next party. The recipe from Kismet chefs Sara Kramer and Sarah Hymanson is loaded with cheese, greens and pickles — lavish and tangy. Woman Visits McDonald's Drive ...

Make this cheesy dip for your next party. The recipe from Kismet chefs Sara Kramer and Sarah Hymanson is loaded with cheese, greens and pickles — lavish and tangy.

In a large bowl, mix spinach, artichokes, Parmesan, Gruyère, cheddar, garlic, cream cheese, lemon zest (if using), red pepper flakes, and salt. In a small bowl, whisk egg and cream. On a lightly ...

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What To Serve With Hot Gruyere Cheese Dip When it’s game day, I like to make a big spread of appetizers. Serve this cheesy dip alongside some bite-sized pieces that guests can just pick up. I usually ...

Either way, you'll want to serve it up with olives and pita wedges. Everyone in the family will love this cheesy dip, including the kids, adults, teens, and even cowboys! Serve it up with soft ...