Masala Puri Recipe | Bangalore Street Style Masala Poori Chaat Recipe with step-by-step photo and video recipe. Chaat recipes are ultra-popular across cosmopolitan cities in India, especially with ...

Saute ginger, garlic, onions, and tomatoes, then blend into a paste. Cook ground masala in oil, add the paste, and fry for 3 minutes. Add channa, water, and cook until gravy forms. Blend some gravy ...

In South India it is cooked in various ways. Here we bring you a gravy dish where it is cooked in a lightly flavoured coconut paste and tempered with a coconut oil tempering. It is a simple dish which ...

Chhole Chana soaked and boiled, potato, Salt to taste, tblsp kashmiri red chilli powder, turmeric, tblsp coriander powder, tblsp kasoori methi, garam masala, Oil, Fresh coriander leaves finely chopped ...

Semolina – 3 cups Oil – 2 tbsp Dry red peppers – 2 Curry leaves – 7 Mustard seeds – 1 tsp Salt – As per taste Sour yoghurt – 1 cup Eno’s fruit salt – 1 tsp ...

1 cup semolina, fine variety ½ onion, finely chopped 1 green chilli, finely chopped 1 tsp chana dal 1 tsp urad dal 1 tsp mustard seeds 1 tsp cumin seeds A pinch of hing ½ inch ginger, finely chopped 3 ...

Peanut Masala Recipe | Masala Groundnut | Besan Masala Peanuts with step-by-step photo and video ... It is popular in Karnataka and serves as starters or appetisers in restaurants. It is a popular ...

Chana masala traces its roots to North India ... mirroring the rich tapestry of Indian gastronomy.

A spicy curry made with freshly ground Chettinad masala, coconut, and sautéed onions and tomatoes, offering a robust flavor profile. A popular South Indian appetizer where paneer cubes are marinated .

Paneer Bhuna Masala is a perfect choice, offering rich flavours and a festive touch that will delight your family and guests. Check out the Paneer Bhuna Masala recipe below. As Diwali approaches, the ...