Discover the art of making cannoli, from silky dough to pistachio-orange cream filling.

This recipe provides a detailed guide on how to make cannoli dough from scratch, including instructions for mixing, rolling, and shaping the dough. Working over a bowl of ice helps keep cannoli dough ...

Cannoli is a traditional Italian pastry that has become popular worldwide. A cannoli consists of a tube-shaped crust filled with sweet, creamy filling. It is a delicious dessert that is perfect for ...

A piping bag is used to fill the shell; the filling is usually added at both ends in order to make sure it’s filled the whole way through. After the cannoli are filled, the dessert is usually ...

The second I start cranking cannoli pastry dough through the pasta maker ... better than biting into a perfectly thin, flaky cannolo shell in my nonnie’s kitchen in Marlborough.

It has all the best flavors you'd want in a cannoli filling and it's made with a waffle cone crust. Yes, that's right, a waffle cone crust, mixed with butter, pistachios, and sugar. "I love a no-bake ...

There are so many ways you can use deli meat in pastries, whether to make an easy on-the-go breakfast, party food platter, or ...

Pizza Time in St. Augustine may look unassuming, but its award-winning pies have earned it the title of the best in the ...