Biryani, a flavorful and aromatic rice dish, has its roots in South Asia, blending spices, rice, and vegetables (or meat).

The word 'Biryani' is derived from Persian word 'biryan' which means fried before cooking and 'birinj' which is a Persian word for rice. This delicious rice dish is made with a combination of meat, ...

A delicious and fragrant rice dish called potli biryani is made in a special way by cooking marinated ingredients in a potli (pouch). This dish makes a nice dinner if you add chunks of meat or ...

Cool and creamy rice dish mixed with yogurt, herbs, and mustard tempering. Tomato Rice. Spicy and tangy rice cooked with ...

The dish is typically served with raita or a side of pickle, making it a satisfying comfort food that’s both easy to prepare and full of flavour. Biryani is India’s, fragrant rice dish that’s often ...

Whether you're craving a comforting dosa, a spicy biryani, or something sweet to finish your meal, Coimbatore's culinary ...

Basmati Rice: As much as jasmine rice is commonly linked to Thai food, basmati is linked to Indian food. However, basmati ...

Richly flavoured with saffron and spices, this fragrant rice dish makes a luxurious vegetarian ... Drain on kitchen paper. Serve the biryani with the crispy onions and scatter over the dried ...

Farah Khan wows the cast of Celebrity MasterChef with her famous mutton biryani during a special treat, earning praise from ...

Wash the rice and soak in plenty of water for 20 minutes. Then drain through a sieve. Keep aside ...

Biryani: A fragrant rice dish cooked with spices, meat (lamb, chicken, or beef), and saffron, reflecting Persian and Central Asian influences. Kebabs: Grilled or skewered meat, such as seekh kebabs ...