Cheese, kirsch and a hint of garlic. How did this ever fall out of fashion? Pick up a fondue set at the charity shop and get stuck in. Rub the inside of the fondue pot with the halves of garlic.
To best enjoy fondue, you need a fondue set. Yes, buying single-purpose cooking tools and appliances rarely seems prudent. And yes, you could, of course, melt cheese in a regular pot and call it a ...
Roasted potatoes, apples, pears, crusty bread—heck, even skewered pasta like rigatoni, rotelle, and cavatappi—they’re all perfect dippers for this smooth, dairy-free fondue from the Let’s Go Nuts ...
There's nothing more indulgent than cheese fondue on a cold winter's day. It's perfect for the whole family to share while sitting around a fire, and is a great way to use up leftover cheese ...
Simmer wine in a fondue pot over medium-low heat. Stir in flour and nutmeg until smooth. Gradually add Swiss and Gruyere cheeses, melting each addition. Season with salt to taste. Serve with cubed ...
The warmer weather might be starting to subside, but our love of cheese keeps us cozy all year long. No alpine ski trip needed – we’ve rounded up London’s best fondue restaurants so you can get your ...