Ajay Devgn and his nephew Aaman Devgan appeared in a YouTube cooking episode with Chef Sanjyot Keer where they cooked Mutton Curry and shared food secrets. Ajay spoke about nutritious eating ...

It is recommended that you use only the strong and pungent mustard oil to make this mutton for best flavour. In both Bihari and Bengali preparations, the use of mustard oil lends a unique richness to ...

Winter is the perfect time to enjoy comforting meals that keep you warm and satisfied. If you are a mutton lover looking to try something new, why not give this methi twist a go? This flavourful dish ...

If, instead of foreign holidays, you prefer to travel within India, heres a series to help you plan the best vacations in ...

mutton (preferably the shank portion)can use chicken or beef, tbsn ginger garlic chilli paste, onions,1 cup oil, tbsn coriander pwd,1 tbsn red chilli pwd,1tbsn turmeric, tbsn saute wheat flour, tbsn ...

While most of the food didn’t leave a lasting impression, the Bihari mutton curry was unforgettable — tender, spiced mutton swimming in a thin, spicy gravy with a generous layer of flavourful oil, ...

Tip on food: Eat less, eat only when you are hungry. Don’t eat because it’s “lunch time.” Eat when you are hungry for lunch.

Ziaur Choudhrey, co-owner of Golpo, said: "We are trying to promote Bengali cuisine, with home-style cooking in a restaurant ...