The domestication of livestock and plants marked an important stage in the settlement of human populations in the Neolithic ...

1. Set the oven at 325 degrees. Lightly butter a 9-to-9-1/2-inch fluted tart pan with a removable base. Have on hand a rimmed ...

The domestication of plants and animals has played a key role in the development of human societies. And microbes, too, have been tamed: a study by ...

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New research shows that bacteria used to produce gruyère, emmental and sbrinz show signs of ancient domestication.

Tangy, garlicky, and perfectly sour, kimchi brings a burst of flavor to numerous recipes. To make the best version at home, ...

It’s a conundrum as tricky as the riddle of the Sphinx: how to make a vegan cheese that people actually want to eat.

Biofuels like bioethanol provide energy alternatives to fossil fuels. Many processes that produce bioethanol involve ...

Scientists successfully extracted and sequenced DNA from a 3,600-year-old cheese found smeared on mummies in the Xiaohe ...

Researchers have developed methods to produce high-quality fish sauce from species such as blue whiting and herring offcuts.

Many vitamins are produced in chemical factories, often synthetically, but researchers have succeeded in developing a natural and simple method for producing vitamin B2: by gently heating lactic acid ...

But according to a study published in the medical journal Gastroenterology and Hepatology, there is no real obvious benefit ...