Gobi Gajar Ka Paratha is a wonderful way to have more veggies. That too without compromising on the taste. Try this recipe today and your family will love it. Every parent knows the challenge of ...

Aloo paratha A classic for a reason, these potato-filled parathas are crispy on the outside and soft on the inside. Mixed vegetable paratha A colourful and nutritious option, these parathas are filled ...

BAKERSFIELD, Calif. (KGET) — Make Gobi Paratha with cauliflower, cilantro, ginger and more fresh ingredients.

This classic cauliflower and potato curry dish is simple and quick to make, but full of complex, spicy flavours. Serve with chapatis or parathas. Wash the potatoes under cold water. Place in a ...

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pasteurised milk, we decided to understand how favourites like aloo paratha, poha, and bread omelette fare when it comes to blood sugar ... the impact of food on blood sugar levels is quite variable ...

Firstly, grate ½ gobi coarsely. In a bowl take 2 cup grated gobi. Add ½ tsp garam masala, ½ tsp cumin powder, ½ tsp coriander powder, ½ tsp aamchur and ½ tsp salt. Now pinch a ball-sized dough and ...

Firstly, pinch a ball sized wheat dough and dust with some wheat flour. Further, roll it in a circle of about 5 to 5.5 inches in diameter. Place a ball sized prepared mix veg stuffing in the centre.

Put the potato filling in the middle of a rolled ball of dough and seal it like a pouch. Gently roll the packed ball into a round paratha after flattening it. Place the paratha on a heated tawa and ...