The fast-casual burger chain is apparently considering a sale process that could value the brand at $1 billion, as ...

The owners of the top-grossing Chicago steakhouse are rebranding under Maple Hospitality Group and plan to unleash aggressive ...

Social media star Keith Lee actually liked the pay-by-the-pound FOB Sushi Bar in Seattle. But then viewers saw something move ...

The certification process took 14 days, a reflection of how close the voting was. But for the first time ever, Californians ...

A surprising 95% of independent restaurants say they’re using AI in their operations, according to a report from TouchBistro.

The announcement did not reveal how many units of the family-dining brand are still in operation, or how many members of its ...

Despite a “farewell tour” a year ago, the fast-food giant is bringing back the iconic sandwich next month and this time will ...

Joe Guith, CEO of the chicken chain, joins the Restaurant Business podcast to talk about remodels, digital plans and the ...

More than 20 years ago, Baja Fresh was the country’s biggest burrito chain and attracted a massive valuation in a sale to ...

Businesses are increasing their party budgets this year to enhance workplace culture, and restaurants can snag more of those ...

The private-equity firm has long invested in franchisors. But three deals worth more than $10 billion make its presence ...

In an unusual collaboration, premium passengers on Delta Airlines out of Boston can pre-order a Shake Shack cheeseburger on ...