Heat a small frying pan over a high heat and fry ... the fish – just give the pan a gentle swirl or shake. Serve the fish curry with sliced green chilli, extra coriander leaves and basmati ...

About Chepala Iguru (Fish Curry) Recipe: Marinated fish, fried and cooked in a rich gravy bursting with hot spices and mouthwatering flavours. Relish the gastronomic brilliance of this authentic ...

An ideal fish for this curry is tilapia, a freshwater fish that is cheap to buy, easy to prepare and has a mild taste. To make the lemon couscous, put the couscous into a large bowl and cover with ...

Add tomatoes and simmer until fish is flaky and tomatoes are heated through, 1-2 minutes more. Season with salt. Serve curry over warm rice.

Deliciously fresh and easy this is a curry that everyone will love. Use a meatier-fleshed fish such as cod, hapuku or kahawai and gently cook it in the finished curry sauce just before serving.

Goan Fish Curry is a flavorful dish made with a rich, aromatic coconut-based paste. To prepare, first roast coriander and ...

Season. Plate the fish on 4 dinner plates, spoon over a little curry sauce and top with a sprig of coriander. Serve with boiled small potatoes and a salad.