Ragi Flour: Known for its high calcium and dietary fiber content, ragi supports weight loss by improving digestion and ...

Cook roti on medium heat for 2-3 minutes, flipping and pressing lightly. In a small pan, dry roast 2-3 dry red chilies and ...

If you are using an electric beater, whisk the eggs and sugar in a mixing bowl until light and fluffy. Sift together bajra flour, wheat flour and salt in a separate bowl and gradually add to the egg ...

Bajre Ki Roti, a traditional Indian flatbread made from pearl millet flour, is celebrated for its health benefits during ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Bajra(Pearl Millet/Cumbu) ...

India, renowned for its mastery of spices and herbs, has a rich tradition of using these ingredients not only in food but ...

Pre-heat the oven at 100 degree C. Grease 8 tartlet moulds with a little oil and keep aside. 2. In a mixing bowl, sift together bajra flour, wheat flour, sugar and salt. 3. Add the cubes of cold ...

the fruits dried, ground, and sieved. The powder formed is eaten either alone uncooked or mixed with Gur (a sugar condiment) or Bajra (millet) flour. Bread[sic] [chapati?] is also made from the ...