Hominy grits, polenta and cornmeal are all made from the same grain, but they taste different and are used to make different foods from around the world. So when is it best to opt for grits vs.

I really hope you will step a little outside your box and give these popcorn grits a try. I'm not joking when I say this was ...

This parred-down version of shrimp and grits only needs a few high-flavor ingredients and one pot to ... [+] make it taste spectacular. I use a wheel of Boursin to season the grits as well as 1/3 ...