Tip in the vegetables and their marinade (if the yoghurt ... Drain on kitchen paper. Serve the biryani with the crispy onions and scatter over the dried rose petals, coriander and mint.

If you are a biryani fan just like us, then we are sure you would love to try different kinds of biryani. Here we bring you a delicious veg dum biryani recipe that is sure to keep you hooked with its ...

There is nothing more festive than digging into a plateful of biryani with friends and family. Here are some meaty options you may like. Cooked in dum style, this chicken biryani is infused with ...

This gently spiced biryani costs just £1 per portion. It makes use of that packet of chopped mixed veg languishing at the bottom of your freezer. Enjoy it by itself with a dollop of yogurt and ...

One example is this vegan biryani, a dish from Indo-Pak cuisine. You may have already heard about vegan food. A vegan diet is ...

Add the boiled vegetables, along with the coriander powder, cumin powder and garam masala powder. Cook for a few minutes. Add the cottage cheese and mix well to combine. In a serving dish ...