Turkey leg is a lean and budget-friendly meat. Cook it on the bone and add extra flavour to this easy stew. This is designed to be a low cost recipe. Heat a large saucepan over a high heat.

Baked turkey legs in the oven is a great way to cook up some dark meat for the holidays. In Sip Bite Go’s baked turkey leg ...

Turkey needs to register internally at 165 degrees with a meat thermometer. 3-5 pounds – the turkey will take 5-6 hours when ...

Cook a boneless turkey crown at 200C/180C Fan/Gas 6 for approximately 50 minutes per kilo, plus an extra 30 minutes of cooking. To carve each leg, pull apart the thigh and drumstick, carefully ...

If you have a large slow cooker that will hold a 4.5kg turkey then follow this recipe but only use 1 cup of water. I cooked a free-range Crozier's Turkey, available from butchers and some ...

turkey legs are actually a very forgiving ingredient. Because of their dark meat, they have more fat to keep them succulent during long periods of cooking. Did we mention that they're super cheap too?

Then, add the rest of the ingredients to the slow cooker — tomatoes, black beans, kidney beans, chicken broth, chili powder, cumin, and oregano. Now, cook the turkey chili mixture on high for ...