Food can reveal so much about a culture’s history and values. Tteok (떡), Korean rice cake, is enjoyed by many Koreans as a dessert, a seasonal delicacy, and even a meal. Different types of tteok are ...

It typically consists of chopped fruit, condensed milk, strawberries, kiwi fruit, small pieces of tteok (rice cake), chewy jelly bits, and cereal flakes, fruit syrup, and red beans. It can definitely ...