Also Read: Tirupati laddu report goes viral ... with the cost to make each piece nearing ₹40, according to a report by India Today. The preparation requires significant quantities of ingredients ...

He stated, "The previous government maintained Tirumala Tirupati Devasthanams (TTD) solely for their own and their partners' welfare. We exposed substandard Tirumala laddu production using animal ...

The TTD Trust Board also resolved to use enhanced quality ghee in preparing the iconic Srivari Laddu. These resolutions along with others were taken in the first meeting of the Tirumala Tirupati ...

The newly-formed Tirumala Tirupati Devasthanams (TTD ... doubts about the “purity” of the ingredients used in the laddu ‘prasadam’ at the Tirumala Venkateswara temple.

two from Andhra Pradesh Police and one from FSSAI Tirupati: The five-member Special Investigation Team (SIT) has begun its probe into the allegations of using adulterated ghee to make laddu prasad ...

The five-member Special Investigation Team has begun its probe into the allegations of using adulterated ghee to make laddu prasad of Sri Venkateswara Swamy temple on Tirumala Hills during the ...

The Tirupati laddu is at the centre of controversy this week after Andhra Pradesh Chief Minister Nara Chandrababu Naidu claimed that animal fat was found in the ‘Laddu Prasadam’ made at the ...

A CBI team investigating the Tirupati Laddu adulteration case met with TTD Executive Officer J Syamala Rao on Friday. The team reviewed the case progress and discussed key aspects, including ghee ...

Tirupati laddu controversy: The TTD has opted to discontinue the AP Tourism Corporation’s special darshan quota after receiving complaints of irregularities in ticket issuance. (Image ...

Union Minister for Food and Consumer Affairs Pralhad Joshi on Saturday said the Centre has taken the issue of desecration of famous Tirupati Laddu seriously and will take the matter to its logical ...