Masala chai, the beloved Indian spiced tea, offers more than just warmth and flavor. Its blend of spices, including ginger, ...

Crafted by Quiet Storm, Tea India aims to build brand awareness with visuals that stand out on crowded shelves. Bold red and ...

First, most of the chai consumed in India is known as masala chai (masala means spice blend in Hindi, and chai means tea). A staple in many Indian households and street carts, masala chai can be ...

Then, add the tea ... Pour the chai back into the pan through the strainer. Repeat this process a few times to aerate the chai. 8. Serve hot, ideally alongside Indian rusks or savory snacks.

and the caffeine from the black tea leaves could provide "a gentle energy boost." "I know I'm getting real health benefits in every sip!" she said. Chawla told Newsweek that, while many Westerners ...

In addition to offering many types of chai like rose and caramel, the cafe shines through with its coffee, from the New ...

Lemon grass tea is a traditional chai with a modern twist. Brew a strong pot of black tea, then add fresh lemongrass stalks to infuse a citrusy, herbal flavor, and sweeten with honey.

Sandwiches including cheesesteaks, buffalo chicken and sweet onion teriyaki are also on the menu, as well as fried chicken ...

Add sugar and milk according to taste. Let’s understand the benefits of adding bay leaf to tea. Adding bay leaves to masala chai is safe and can benefit digestion and immunity. “Bay leaves contain ...

From delicate finger sandwiches to freshly baked pastries, bite-size nibbles make winter high-tea an unforgettable culinary affair among all age groups. Here's everything you need to know about this ...

Originally from Bangladesh, surrounded almost entirely by neighboring India, the cuisine ... down with a mango lassi, or masala chai made by cooking down black tea with spices and milk.

Indicana, located at 1020 S. Perry St., celebrated its grand opening last week after a soft opening to test its menu. It is ...