Cider vinegar is the perfect acid to use when you want to add a kick to your pickled red onions with jalapeño or habanero peppers. The opposing sweet and spicy flavors work in harmony ...

You can use any onions you prefer: white, sweet yellow, or red, which are usually preferred ... your onions to have a bit of kick. Sweet pickled peppers are always a welcome addition to any ...

Pile this delicious, pickled salad on grilled sausages, steak, or pork chops. It’s the perfect dish for cabbages, apples, and peppers to shine. This recipe may look like it has a lot of steps ...

Kim Malcolm talks to Howard Lev, author of A Pepper for Your Thoughts? How NOT to Start a Gourmet Foods Business.