Kelp Blue founder Daniel Hooft discusses the ups and downs of farming giant kelp and his journey from the oil industry to ...
The initiative, co-funded by the Ministry for Primary Industries’ Sustainable Food and Fibre Futures Fund and EnviroStrat, ...
The protein in sea lettuce, a type of seaweed, is a promising complement to both meat and other current alternative protein ...
The people of Kenya's coastal village of Mwazaro used to earn their living mainly growing cassava and maize, until the ...
The protein in sea lettuce, a type of seaweed, is a promising complement to both meat and other current alternative protein ...
Why seaweed is the new star ingredient Seaweed is rapidly emerging as a skincare revolution with more and more of us ...
The day concluded with an emphasis on partnerships, capacity-building, and leveraging technology to create a resilient and prosperous future for the global fisheries sector.
As a raw material, seaweed offers several environmental benefits, including COâ‚‚ sequestration and no reliance on land or ...
In the coastal community of Barangay Loyola, residents are witnessing the transformative impact of seaweed farming, thanks to the I-REAP (Investments ...
The next big breakthrough in sustainable protein isn’t growing in a lab or sprouting in a field – it’s swaying gently in the ...