Heat the oil in a sauté pan, add the shiitakes, and sweat over low heat. Add 2 garlic cloves, 1 sprig thyme, and 1 cup of the stock; bring to a boil; and reduce the liquid until dry. Season to ...
The assembly directions and recipes come ... balsamic vinegar and olive oil in small bowls and serve alongside. On separate plates or small platters, arrange the stuffed mushrooms and skewers ...