To serve, put the spaghetti in a large warm serving bowl and top with the remaining Parmesan and a twist of black pepper. Serve the warm garlic bread alongside.

To serve, transfer the pasta into serving bowls, making sure you have some seafood on top. Finish with a sprig of basil and a squeeze of lemon and serve with the garlic bread and salad on the side.

Serve with a green salad and crusty bread and butter on the side. 1. Preheat oven to 350°. Cook spaghetti according to package directions for al dente. In a large skillet, cook beef and onion ...

Add the garlic and cook over moderate heat until fragrant, about 1 minute. Add the clams and wine and simmer over moderately high heat until the wine is slightly reduced and the clams just start to ...

We're making a perfect pasta with a very special backstory, plus 'the best and easiest dessert' you can make from stale bread ... Add thinly sliced garlic to skillet and sauté until aromatic ...

It can even be prepared without milk and cheese as vegan pasta. Even beginners can learn to make this mouth-watering delight. Don’t forget to serve it with garlic bread. Boil the pasta until al dente.