To kick-start your culinary journey this year, we’re providing you with a comprehensive guide to help you navigate the ...

Getting tender smoked pork shoulder requires patience, the right techniques, and care and attention to the process. Expert ...

The people of Chongqing, China are smoking meats like bacon and sausage despite there being an official ban on the activity. According to local news reports, authorities in the city joined forces ...

Ice Bath Test: I used the RFX meat probe to take the temperature of an ice bath to examine its accuracy, cross-checking the ...

Though the true smoke aficionados might prefer building the entire thing to their exacting specifications.

impart a robust smoke flavor and are often best used for hot smoking meats like brisket and pork butt. For cold smoking, opt for wood pellets rather than wood chips or chunks, because they’re ...

If you're someone who wants to take up smoking meats, slow roasting poultry, and making large quantities of protein for guests, you'll want to make it easier on yourself every step of the way.