The author has often heard her elders lament that food in the past was much better, but always believed it to be nostalgia ...

Whether you prefer to keep your jacket potato toppings simple or load your spud up, we've got plenty of inspiration for white ...

The 3.2kg book published by Marshall Cavendish has swept a slew of prizes, and is lauded for its historical significance.

MANILA, Philippines — A coffee adventure like no other awaits visitors and coffee lovers alike in Singapore in time for the ...

Silk., a boba brand described as "Hong Kong's Best-Kept Secret," opened its first international location in Singapore on ...

SINGAPORE: A food security programme led by the Singapore Food Agency (SFA) and the Agency for Science, Technology and Research (A*STAR) will receive an additional S$165 million in funding ...

The big selling point of these AI recipe generators is the ability to input ingredients you already have, which Mr. Cook does very well. On top of that, however, it also acts as a kind of recipe ...

If you're eating a curry, chutney, or tandoori dish, you'll want to have naan handy. Here are some expert tips to help you ...

As Deepavali draws near, Singapore lights up with vibrant colours, lively kolam, and the enticing scent of mithai—traditional ...

At the Worldchefs Congress & Expo in Singapore, we learned how chefs worldwide are creatively navigating rising costs and ...

From 2023, a new licensing framework will be used that will instead grant them "Gold", "Silver" or "Bronze" awards based on their track record over a number of years, the Singapore Food Agency ...