Wild quail is now protected in the UK, so you can only buy farmed quail. This may well have been intensively reared so if welfare is an issue for you, check its provenance before you buy.

Quail tenderly cooked in an assortment of deeply aromatic and a beautiful paste of masalas. Add the tomatoes and stir-fry till the fat separates, then add the yogurt, stir frying vigorously for it to ...

For all those those extra special Christmas dinners or a romantic date. This dish of smoked quail with sweet and sour reduction of Pomegranate, sets the stage. Macademia nuts are like the cherry on ...

This technique works like a charm and the egg pops right out (how to video in the recipe)! While I find this quail egg tart, an easy and fast appetizers to serve, you can use quail eggs in much the ...

Here are more tips for boiling, peeling and cracking quail eggs, as well as a couple of Monzon’s favorite recipes to get you started. A traditional Cobb salad is made even better with bite sized ...

Tteokbokki with quail’s eggs instead of meat or seafood makes a delicious, hearty vegetarian meal. The most difficult part of this dish is peeling the hard-boiled quail’s eggs – the shells ...