Bibimbap is a Korean dish of rice topped with pickles, chilli sauce and veggies, making a colourful and nourishing meal in a bowl. Any leftovers are great for packed lunches. Each serving provides ...

Recipe developer Ann Taylor Pittman rubs the ... A blend of butter and toasted sesame oil brings a rich, nutty, and burnished finish to the bird. The toasted sesame oil in the butter mixture ...

Remove from heat and quickly whisk in egg until incorporated. Add soy sauce, sesame oil, and sugar, if using, and adjust to taste, as needed. Top with sesame seeds and shredded nori, and serve hot.