A classic British combo in the form of a comforting pie, boasting chunky pieces of sausage covered with lashings of rich onion gravy. Preheat the oven to 200C/180C Fan/Gas 6. Place the potatoes in ...

This pie is perfect for a Boxing Day feast ... Cover the eggs with another 75g/3oz portion of the sausage meat mixture. Arrange the ham strips on top, across the length of the tin.

Jamie Oliver has whipped up a variety of cosy winter dishes, but his sausage and mash recipe truly ... turbo-change veg in a game-changing cottage pie," the chef revealed on his YouTube channel ...

I've been asked for it countless times. I have adapted it from Alison Holst's Sausage and Potato Pie (but have changed it quite a bit.) It's easy, economical and tasty, and also hearty and filling.

Instructions Preheat the Oven: Preheat your oven to 375°F (190°C). Grease a deep pie dish or casserole dish. Cook the Sausage: In a large skillet over medium heat, cook the sausage until browned ...

This sausage pie was an all-time favourite. Mum used the sausages from the farm that were 100 per cent meat, so ensuring a tasty, dense pie. I suggest you buy good quality sausages and remove the ...

Potatoes 1 kg Eggs 4 medie Parmigiano Reggiano PDO cheese 65 g Fine salt q.b. Black pepper q.b. To prepare the potato pie with sausage and mushrooms, start with the potatoes. Immerse them in a ...