Once done, remove the beans and parchment paper. 4. Assemble the Pie: Pour the cooled sausage gravy into the pre-baked pie crust. Place a whole biscuit right in the center on top of the gravy.

Add the beef, sausage and onion and cook until the beef ... Stir the broth, basil, tomatoes and beans in the saucepot and heat to a boil. Reduce the heat to low. Cover and cook for 10 minutes ...

This hearty sausage and bean casserole is full of flavour and very easy to make - perfect for a midweek supper. Feel free to vary the vegetables according to your fridge contents. An easy garlic ...

Ava Murphy, 20, and her partner Kyran Tobin Lewis, 21, from Chepstow, Wales, were looking forward to tucking into a Greggs sausage, bean and cheese bake when they realised the pastry only ...

An all-in-one sausage and bean casserole, cooked in the air fryer for an easy midweek dinner for two. It’s packed with veggies, so you don’t need anything else with this, but some warm ...

Smoked sausage is smothered in a creamy Boursin sauce made from shallot, garlic, chopped kale, and tender cannellini beans, ...

oil in your Dutch oven or pot, remove the casings from your sausage and add to your pot ... Mix well then simmer for 30 minutes. Add in the beans and simmer for an additional 15 minutes.

I've been asked for it countless times. I have adapted it from Alison Holst's Sausage and Potato Pie (but have changed it quite a bit.) It's easy, economical and tasty, and also hearty and filling.