This bangers and mash with stout onion gravy comes straight from the kitchen ... Alternatively, the beer can be swapped with ...

Bangers and Mash is classic Irish and British pub food ... then served on top of buttery cream cheese mashed potatoes and ...

Melt the butter in a saucepan for the mash, add the mash and cream and mix thoroughly, serve a big spoonful with the sausages and onions and gravy. Stand back and marvel at what you have just created.

The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family. This is designed to be a low cost recipe. Preheat the oven to 200C/180C Fan/Gas 6.

Swede and sweet potato make a lighter mash for this British ... In the meantime, make the gravy. Heat the olive oil in a large frying pan over a medium-high heat. Add the onions and thyme and ...