Dry roast cumin seeds, coriander seeds, peanuts, chana dal and red chillies together in a pan ... Heat oil and deep fry the bhindi. 4. Remove the bhindi from oil, put in a bowl and sprinkle the masala ...

First, wash the bhindi nicely and pat it dry. Slit them from the center to form thin shards, and preheat the air fryer. 2. Add besan, corn flour, red chilli powder, ginger-garlic paste, jeera, salt, ...