Lasagna is one of those timeless dishes that brings people together. Its rich layers of meat sauce, creamy ricotta, ten ...

But anyone who's ever made their own lasagna knows that the dish can deliver very mixed results. If you add too much sauce or ...

There's a delicate process to allow the lasagna's texture to taste like it was just made from scratch before serving rather ...

Begin by trimming, washing and slicing the white part of the leeks. Peel and finely slice the garlic, and finely slice the ...

When tracing the root word for lasagna, scholars found that a country other than Italy might be the true birthplace of the ...

We really do think this is the best vegetable lasagne recipe we've ever tried. Each serving provides 602 kcal, 21g protein, 60g carbohydrate (of which 19g sugars), 29g fat (of which 15g saturates ...

This fiery lasagne is a great dinner party option on an autumn or winter evening. Use vegetarian cheese to turn this into a delicious veggie lasagne. Each serving provides 582 kcal, 22g protein ...

Given five out of five stars from 696 reviewers on BBC Good Food, what did I think of the recipe? Touted as a "creamy courgette and ricotta lasagne" that is perfect for evenings when you want to ...

This keema lasagna recipe is a vegan version of the classic lasagna. Lasagne sheets are layered with white sauce, keema sauce and vegan cheese. Garnish it with Italian seasoning and serve hot. For ...

Brimming with many flavours this lasagne recipe is absolutely irresistible! Sheets of lasagne layered with tomato ketchup, white sauce and vegetables. Drizzled with cheese on top and baked till golden ...

in September. Luckily for Italian food lovers, the supermarket chain has shared its recipe for beef lasagne. According to Aldi's website, it's a "delicious, traditional lasagne but made in an air ...

which features her top 150 "favourite recipes". To kick things off, you'll need a three-litre deep ovenproof dish for the lasagne and preheat your oven to 220C/200C fan/gas mark seven. For the ...