Grilling corn without foil will give it a smokey ... The post How to grill corn on the cob: The tips, tricks, and recipes you ...

Wrapping the corn ears in tin foil before cooking is the trick to making the most flavorful grilled corn on the cob. The foil casing acts like a steamer, which traps moisture. This keeps the tiny ...

Fold the husks back over the corn and tie the tops with string. Wrap the corn in foil. 3. Grill the corn over moderate heat, turning, until the kernels feel tender, 15 minutes. Remove the foil.

Another option is to skip the water, wrap each cob in aluminum foil, then cook until ... You can also take note from our grilled Mexican street corn recipe to give more Mexican flare with ...

posmguys/Shutterstock Like adding miso to sweet corn, fish sauce is a great way to invigorate your corn on the cob with ...