This hearty Punjabi dish is made using chickpeas ... The chicken ones have a smoky flavour from the tandoor and a juicy mouthfeel. Amritsari Fish Tikka is another non-vegetarian delight you should ...

Punjabi food enjoys a huge fan following across the country. Treat yourself to this delicious malai ki sabzi for weekend. It is super easy to make and will instantly win your heart. "Aaj lunch mein ...

Several netizens flooded the comment section to gush about the wonders of Punjabi food. “The food of Punjab is really very good. Punjab is a very good place for those who eat vegetarian food.

This is my go-to curry paste – it’s the perfect base for meat, fish or any vegetarian dishes ... add 170g/6oz of the Punjabi curry paste along with 50ml/2fl oz double cream, 2 tsp tamarind ...

Not just Punjabi cuisine, the rankings also include Southern India (ranked 59th), West Bengal (ranked 54th), and Maharashtra ...

Traditional Punjabi cooking includes many vegetarian dishes. Saag aloo is made with saag (a variety of greens, including mustard greens), potatoes and spices. This vegan recipe uses frozen spinach ...

In fact, there is a whole range of mouth-watering yet healthy vegan options that a lot of us are still unaware of,” the restaurateur tells SBS Punjabi. Restaurants including big food chains ...

Punjabi Chaap Corner, famous for its authentic vegetarian Indian street food, has officially opened its doors in Richmond Hill. With a reputation for bold flavors and innovative plant-based dishes ...