The sweaters are out, and we’ve traded in our white wines for robust red wines. But what do you know about how red wine is ...

Wine grapes in Napa Valley, Calif. Battling different weather each year, she says this year, there actually haven’t been too many speed bumps in the road. Even with the heat making headlines ...

Previously, the earliest evidence of grape wine-making had been found in the Zagros Mountains of Iran and dated to 5,400-5,000 BC. In 2011, a wine press and fermentation jars from about 6,000 ...

Once the grapes are harvested, though, the technique used to make the wine also plays a part in the juice quantity. Free-run wine is produced from a method in which almost no pressure is applied ...

The Mankato Free Press Sep 15, 2013 Sep 15, 2013 Updated Sep 2, 2014 You have to get the juice out of the grapes somehow if you’re going to make wine. You might as well have fun doing it.

Preserving the hidden ecosystem that defines wine’s unique character By Aria Hahn, Ph.D. Climate change is rewriting the ...

While Marco Caprai is not the only one producing high-end wine in the Montefalco Sagrantino DOCG—Paolo Bea, Lungarotti, Fongoli, Tabarrini and Milziade Antono come to mind—he is certainly the ...

Ice wine is a sweet wine that is produced from grapes frozen on the vine. For at least 72 hours consecutively at 17 degrees Fahrenheit or lower.

"So the grapes, the leaves, take up a lot of aromas and absorb them into the skin and we take them out again, to make nice wines." But it's not easy convincing everyone that Norwegian wine is ...

In the right hands, wine has a way of bringing people together.“Even before we started this business, we loved the wineries ...