Macedonian traditional food, complimented with music and dances at the Macedonian Food Festival in Sth Morang, 20 November 2016. Lidija Neshkoska from MACO says the festival is a tradition and ...
Мs Gianevsky highlights the importance of fermented foods in doing just that as well as the prominence these foods have in traditional Macedonian cuisine.
by featuring traditional Macedonian foods, ethnic desserts, live Macedonian music, and Macedonian folk dance performances. Attending this festival is a real eye opener into a culture steeped with ...