it's now an almost everyday staple throughout Peru. Cuy (Guinea Pig) One of the Andean region's most popular sources of meat ...

Peru has been singled out as the country with the highest rates in South America of people living under food insecurity, it was reported. A study from the United Nations Office for Food and ...

NOT QUITE AS EXCELLENT, BUT ALSO WORTH TRYING WHEN YOU’RE IN PERU. CUY, BETTER KNOWN AS GUINEA PIG IN PERU. IT’S A POPULAR DELICACY ... ACUNA SAYS PERUVIAN FOOD ACTUALLY MAKES PEOPLE HAPPY.

Peruvian food has pulled off the culinary coup of becoming both popular and prestigious around ... that isn’t quite like any other. The person most responsible for all the new attention, the ...

In urban areas worldwide, obesity and overweight among children and adolescents are significant public health issues. To confront this burden, many countries are implementing policies to promote ...

During these holidays, there are festivals, tastings, and other events to appreciate and learn about the country’s food ... Peru’s culinary heritage. The worst time to visit Peru for most ...

In Peru, Holy Week is felt throughout the country ... However, the dish that stands out most in this region during religious celebrations is Patarashca. This consists of a fish stew that is ...

Mr Cisneros's plot has grown since he started selling quinoa Quinoa has become a popular food globally thanks to its healthy image. The boom has benefited farmers in Peru, but these gains are now ...