Either way, a large part of this trifle’s appeal is in its festive look; the stack of star-shaped pandoro slices imitating a Christmas tree. At Sibley’s house, the dessert is made in advance and used ...
The versatility of flavour combos and aesthetically pleasing layers makes me a trifle fiend. Last year, I made our lemon and peach trifle which was summery, divine and absolutely demolished by my ...