Keep each paratha warm in a very low temperature oven and cook the remaining parathas. Garnish the curry with the coriander and coconut flakes and serve with the parathas alongside.

Heat the oil or butter in a large frying pan over a medium heat and add the seeds and curry leaves ... pan over a medium–high heat. Cook one paratha at a time: brush one side of the paratha ...

With winter here, enjoy protein-rich eggs through easy desi egg recipes including flavorful egg curry, creamy anda bhurji, ...

Aloo meets poha in this delicious paratha recipe. This paratha recipe takes less than five minutes to get ready and can be enjoyed at any time of the day. To begin with, sieve 1 and a half cups of ...

Brewed opened on Saturday and is still finding its feet, so there wasn't any rice on offer. Instead I opted for a portion of ...

Aloo paratha, a beloved Indian flatbread, is surprisingly easy to make at home. Combining spiced potato filling within a whole wheat dough, it's cooked to golden perfection on a tawa with ghee or ...

Methi Ajwain Paratha is the ultimate winter breakfast, full of flavour and super comforting. Here's a step-by-step guide to making this yummy paratha at home! Wheat flour, 1 tsp salt, 1 tsp red chilli ...

A mouth watering rice dish featuring basmati rice, hard-boiled eggs, and spices like saffron, cinnamon, and cardamom, layered ...