Traditionally made with rice noodles or wheat noodles ... this version uses pancit bihon noodles and tender chicken to create ...

Seeking a flavor-packed journey without the fuss? Pancit Bihon could be your next culinary escapade. These thin rice noodles are like taste chameleons, absorbing flavors and creating a lovely mix ...

Christopher Testani for The New York Times This rendition, made with tender vermicelli rice noodles, carrots, cabbage and chicken or pork, is known specifically as pancit bihon.