Baked lemon pepper chicken is a flavorful and healthy dish ... This one-pan chicken only requires a few simple steps. In an oven-proof skillet, heat olive oil over medium-high heat.

This flavor duo is great for adding zip to steak, shrimp, and even French fries—so it's no surprise that we used it for these ...

Make a delicious and easy dinner every night of the week with these sheet-pan chicken recipes, like lemon-pepper chicken and ...

add the lemon wedges and garlic cloves into the pan and season, to taste, with salt and freshly ground black pepper. Transfer to the oven to roast for 10-12 minutes, or until the chicken is golden ...

Heat the oven to 190°C/fan oven 170°C/gas mark 5. Halve the lemon and prick all over with a skewer, this releases the juices and adds fragrance to the chicken as it roasts. Push the onion and ...

Recipes published ... Preheat oven to 450°F. Set a rack in a rimmed baking sheet. In a large bowl, toss the chicken wings with the oil and season with salt and pepper. Arrange on the prepared ...

Preheat oven to 400 degrees. In a bowl, whisk broth and cornstarch until dissolved. Whisk in mustard, silan, honey, lemon juice, salt, pepper and chile flakes. Season chicken generously with salt.