Discover 5 vibrant vegetable raita recipes that are tasty, healthy, and quick to elevate any meal! Cool and refreshing cucumber raita is perfect with any dish. Easy to make in minutes, it's a ...

Serve spring onions in salads, or sprinkled over Chinese dishes (particularly steamed fish), or stirred into raita or traditional Irish champ (mashed potatoes speckled with chopped spring onions).

Curd and onion are common pairings in Indian cuisine, featured in dishes like curd-onion raita or raw onions garnished atop ‘Dahi-papdi chaat’. While this combination may sound appetizing ...

This one is an essential in your summer diet since both lauki and curd are cool ingredients , therefore it keeps the body cool and replenish the essential nutrients. Serve the lauki raita with veg ...

However, pairing curd with spicy dishes may not be suitable for all ... For a healthier twist, Veena recommends alternatives ...

To make a spring onion parantha make a whole wheat dough ... and a pinch of red chili powder for a tasty raita. Serve as a side dish with biryani or pulao.

If we turn our eyes to the world, there are numerous dishes that involve sauteing the onion in a pot and adding other ingredients. This recipe turns the concept into a pre-cooked sauce.

You can enjoy palak paneer during Navratri, as it can be cooked without onion and garlic and still ... tomato gravy and enjoy another healthy dish. You can ditch potato and try arbi fry.

This food dish comes from cookware brand Tefal who have shared their Tandoori Salmon recipe. It is served with a refreshing raita and can ... of green chilli 1/2 red onion One small tomato 1/2 ...