T here’s nothing like homemade pizza, and making your own dough is easier than you think! With just a little time, a few ...

Italy said pizza-making was a unique cultural ... dough and baking it in a wood-fired brick oven - is less well known outside the Italian city of Naples. That could now change after the UN's ...

Just in time for the holidays and busy winter season, a popular pizza brand is back in Naples. Aurelio's Pizza opened a carryout and delivery spot Tuesday, Dec. 3, in North Naples after closing Sept.

We’ve all seen how the Neapolitan pizza craze has invaded our streets. Once, people had to hop on a plane to Naples to enjoy ...

The dough is an authentic recipe from Naples. Leaving it to proove overnight ... Place a heavy baking tray or pizza stone in the oven to heat. Roll out the dough pieces until about 5mm thick ...

See, early pizza ovens were cool, but admittedly rudimentary. The initial wave of models were more like insulated little boxes with a flamethrower inside than a brick oven in Naples. Yes ...